Welcome to Southwood Kitchen
At Southwood Kitchen, located in Daphne, Alabama, we craft unforgettable seafood experiences with a dash of Southern charm. Our story is rooted in a passion for elevated American cuisine, utilizing locally sourced ingredients to create every dish. From our succulent U-10 diver scallops to the rich and flavorful shrimp and grits, each bite reflects a masterful balance of creativity and comfort. Guests rave about our starters, like the Pork Belly and BBQ Shrimp, showcasing culinary innovation that excites the palate. With a warm ambiance and attentive service, Southwood Kitchen is a culinary haven, inviting you to savor the best flavors of the coast.
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1203 US-98 E suite 3-d, Daphne, AL 36526 Hotline: (251) 626-6676
Welcome to Southwood Kitchen, a culinary gem nestled in Daphne, Alabama, that's redefining the seafood bar experience. Located at 1203 US-98 E suite 3-d, this vibrant eatery invites both locals and visitors to indulge in a menu that beautifully celebrates the flavors of the region.
At Southwood Kitchen, the emphasis is on quality and creativity, showcasing a menu that features not only fresh seafood but also expertly crafted dishes that cater to various tastes. The star-studded lineup of starters is bound to intrigue your palate. Consider the Pork Belly Watermelon, which artfully combines crispy brussels and soy caramel, or the decadent Alabama Jumbo Crab Claws, served with black garlic miso butter and grilled bread—a perfect prelude to your meal.
Moving to main courses, the offerings in the Scales & Shells category truly shine. Take, for example, the U-10 Diver Scallops—seared to perfection and paired with roasted red pepper coulis and luscious goat cheese green onion orzo. Meanwhile, the Amberjack brims with flavor, adorned with a rich jumbo lump crab topping and a satsuma bearnaise sauce to elevate your dining experience.
- Shrimp and Grits: A must-try dish that has garnered stellar reviews for its comforting flavors and impeccable seasoning.
- Roasted Beet Salad: A perfect blend of berries and nuts, this salad adds a refreshing counterpoint to the heartier dishes.
Whether you’re looking for a quaint spot for a cozy lunch or a romantic dinner, Southwood Kitchen’s ambiance sets the stage perfectly. Diners have praised the atmosphere as inviting and enjoyable, complementing the quality of food. The attentive staff contributes to a pleasant dining experience, ensuring that you’re well taken care of throughout your visit.
These sentiments are echoed in numerous reviews, highlighting dishes such as the shrimp and grits and the filet medallion. Customers continuously rave about the freshness and perfect seasoning of their meals, solidifying Southwood Kitchen as a go-to destination for culinary enthusiasts in Daphne.
If you're seeking elevated American cuisine with a strong focus on locally sourced ingredients, Southwood Kitchen beckons. Indulge in a dining experience that promises to treat your taste buds while providing the vibrant flavors of coastal Alabama. Be sure to make your reservation; this local favorite might just be the most talked-about restaurant in town!
Shrimp and grits, beet salad was probably one of the best dishes Ive had. Absolutely perfectly seasoned. Im definitely going back for that. Highly recommend this restaurant even though it was my first time.
This place is 5 stars all the way! Its one of my favorite lunch spots on rotation. They offer incredible new lunch specials every now and then, but its hard for me not to order the wagyu french dip every time! Its so succulent and ...
LOVE this place! First time there recommended by friends, I can see y its recommended in Daphne. Ambience is perfect, food is good, everything I ordered is really good. I ordered a medium well steak taste better than steakhouse as its not salty, n a Mardi Gras cocktail comes w a moonpie n baby. Will come back again.
This guy knows flavors. Everything was right on point. One of the best dining experiences Ive had. Amber jack fish was cooked perfectly and the shrimp were delicious.
Absolutely delicious. I had the Scallops and they were fantastic. Hubby had the ribeye that he enjoyed a lot. Hes a picky steak eater. Both of our kids had the shrimp and grits and both enjoyed them, too. Us parents also enjoyed their ...
My wife and I went to Southwood Kitchen for lunch. We started with the crawfish and artichoke dip. She had the pan seared white fish, and I had the filet medallion with mashed potatoes and mixed vegetables. The appetizer and both of our ...
My husband and I celebrated our anniversary dinner here for the first time. The shrimp and grits were AMAZING! Staff was very pleasant....food and drinks were delicious.
South Wood Kitchen is a true gem for anyone craving elevated American cuisine with a focus on locally sourced ingredients. The menu masterfully balances creativity and comfort, making it an unforgettable dining experience. ...